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桑叶粉
桑叶粉
桑叶粉

桑叶粉

更新时间:2026-02-27

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产品详情

产品名称: 桑叶粉
产品分类: 植物提取物
CAS号: NA
药典: 中国药典,美国药典
级别: 食品级
产品关键词: Health care products,Dietary suppl ement,Cosmetics industries,Functional foods,Drinks Animal nutrition,Bone& joint health,Children' s health,Cognitive health,Diabetes,Digestive/gut health ,Energy/ Endurance,Eye health,Healthy ageing,Heart health,Immune health,Infant health,Inflammation,Maternal health,Men s health,Nutricosmetics,Oral care,Personalised nutrition,Pregnancy&Reproductive health Sexual health,Skin health,Sports nutrition,Wei ght management&satiety Women's health,Food additives,BeveragePharmaceutical,Allergy&Intolerance
是否为生产商:
主要销售市场: 中国,北美洲,中/南美洲,西欧,东欧,大洋洲,亚洲,中东,非洲

产品描述:

Mulberry leaf is considered as a nice herb in the ancient China for anti-inflammation, anti-aging and maintaining health. Mulberry is rich in amino acids, vitamin C and antioxidants. Among this components, the most valuable are rutoside and DNJ (1-Deoxynojimycin), The latest chinese research has shown mulberry leaf p.e rutoside and DNJ are effective in regulating blood fat, balancing blood pressure, reducing blood glucose, and boosting metabolism. So they are widely used as raw materials for curing diabetes.Mulberry leaf extract was obtained from mulberry leaf powder processed from the first to third new leaves of mulberry branches in the late period of spring silkworm or before frost's fall. The powder was dried in the shade, crushed, and then extracted with n-butanol, 90% ethanol and water, respectively, and then spray dried. The extract contains a variety of physiological active substances such as mulberry leaf flavonoids, mulberry leaf polyphenols, mulberry leaf polysaccharides, DNJ, and GABA, which are used to prevent and cure cardiovascular and cerebrovascular diseases, hyperlipidemia, diabetes, obesity and anti-aging.Main Function:1.Weight loss activities by preventing absorption;2.Reducing the high peak value of the postprandial blood glucose;3.Promoting cells to secrete insulin, and then advance the carbohydrate use of cells and the liver glycogen synthesis;4.Improving the carbohydrate metabolism, and finally achieve the purpose of reducing the blood glucose;5.Inhibiting the multiplication of harmful bacteria and relieve the abdominal symptoms of bowel sound.Application Filed:1.Medicine2.Cosmeitcs3.Dietary supplement4.Food aditive5.Food for livestock6.Tea

公司简介

Sunnycare has 2 production plants and 3 export enterprises in China.For many years, Sunnycare has been engaged in the production and export of natural ingredients extracted from plants, fruits and vegetables to well-known dietary supplement, food beverage, and cosmetics companies in Europe, the United States, Japan, Korea, and Southeast Asia.Sunnycare has its own production base in line with the international quality system and has obtained BRC, EU Novel Food Certificate, ISO9001, SC (QS), Kosher, Halal, and other international authoritative certifications.Sunnycare is equipped with advanced laboratory research and development equipment and product quality testing instruments: HPLC (high-performance liquid chromatograph), GC (gas chromatograph), microbial detection laboratory, atomic absorption spectrophotometer, atomic absorption chromatograph, etc.Sunnycare maintains close cooperation with the third international well-known laboratory, such as SGS, Eurofins Scientific Group (Suzhou, France, USA), and other companies, which provides diversified support and motivation for the sustainable development of the company.Sunnycare has established its own storage centers in the United States and Europe.We provide a full range of employee benefits, a sound training system, and smooth promotion channels. People-oriented is our company management philosophy! We cordially invite you to join us and seek a great cause!
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Mulberry leaf is considered as a nice herb in the ancient China for anti-inflammation, anti-aging and maintaining health. Mulberry is rich in amino acids, vitamin C and antioxidants. Among this components, the most valuable are rutoside and DNJ (1-Deoxynojimycin), The latest chinese research has shown mulberry leaf p.e rutoside and DNJ are effective in regulating blood fat, balancing blood pressure, reducing blood glucose, and boosting metabolism. So they are widely used as raw materials for curing diabetes.Mulberry leaf extract was obtained from mulberry leaf powder processed from the first to third new leaves of mulberry branches in the late period of spring silkworm or before frost's fall. The powder was dried in the shade, crushed, and then extracted with n-butanol, 90% ethanol and water, respectively, and then spray dried. The extract contains a variety of physiological active substances such as mulberry leaf flavonoids, mulberry leaf polyphenols, mulberry leaf polysaccharides, DNJ, and GABA, which are used to prevent and cure cardiovascular and cerebrovascular diseases, hyperlipidemia, diabetes, obesity and anti-aging.Main Function:1.Weight loss activities by preventing absorption;2.Reducing the high peak value of the postprandial blood glucose;3.Promoting cells to secrete insulin, and then advance the carbohydrate use of cells and the liver glycogen synthesis;4.Improving the carbohydrate metabolism, and finally achieve the purpose of reducing the blood glucose;5.Inhibiting the multiplication of harmful bacteria and relieve the abdominal symptoms of bowel sound.Application Filed:1.Medicine2.Cosmeitcs3.Dietary supplement4.Food aditive5.Food for livestock6.Tea
灵芝粉
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Mulberry leaf is considered as a nice herb in the ancient China for anti-inflammation, anti-aging and maintaining health. Mulberry is rich in amino acids, vitamin C and antioxidants. Among this components, the most valuable are rutoside and DNJ (1-Deoxynojimycin), The latest chinese research has shown mulberry leaf p.e rutoside and DNJ are effective in regulating blood fat, balancing blood pressure, reducing blood glucose, and boosting metabolism. So they are widely used as raw materials for curing diabetes.Mulberry leaf extract was obtained from mulberry leaf powder processed from the first to third new leaves of mulberry branches in the late period of spring silkworm or before frost's fall. The powder was dried in the shade, crushed, and then extracted with n-butanol, 90% ethanol and water, respectively, and then spray dried. The extract contains a variety of physiological active substances such as mulberry leaf flavonoids, mulberry leaf polyphenols, mulberry leaf polysaccharides, DNJ, and GABA, which are used to prevent and cure cardiovascular and cerebrovascular diseases, hyperlipidemia, diabetes, obesity and anti-aging.Main Function:1.Weight loss activities by preventing absorption;2.Reducing the high peak value of the postprandial blood glucose;3.Promoting cells to secrete insulin, and then advance the carbohydrate use of cells and the liver glycogen synthesis;4.Improving the carbohydrate metabolism, and finally achieve the purpose of reducing the blood glucose;5.Inhibiting the multiplication of harmful bacteria and relieve the abdominal symptoms of bowel sound.Application Filed:1.Medicine2.Cosmeitcs3.Dietary supplement4.Food aditive5.Food for livestock6.Tea
灵芝提取物
灵芝提取物
Mulberry leaf is considered as a nice herb in the ancient China for anti-inflammation, anti-aging and maintaining health. Mulberry is rich in amino acids, vitamin C and antioxidants. Among this components, the most valuable are rutoside and DNJ (1-Deoxynojimycin), The latest chinese research has shown mulberry leaf p.e rutoside and DNJ are effective in regulating blood fat, balancing blood pressure, reducing blood glucose, and boosting metabolism. So they are widely used as raw materials for curing diabetes.Mulberry leaf extract was obtained from mulberry leaf powder processed from the first to third new leaves of mulberry branches in the late period of spring silkworm or before frost's fall. The powder was dried in the shade, crushed, and then extracted with n-butanol, 90% ethanol and water, respectively, and then spray dried. The extract contains a variety of physiological active substances such as mulberry leaf flavonoids, mulberry leaf polyphenols, mulberry leaf polysaccharides, DNJ, and GABA, which are used to prevent and cure cardiovascular and cerebrovascular diseases, hyperlipidemia, diabetes, obesity and anti-aging.Main Function:1.Weight loss activities by preventing absorption;2.Reducing the high peak value of the postprandial blood glucose;3.Promoting cells to secrete insulin, and then advance the carbohydrate use of cells and the liver glycogen synthesis;4.Improving the carbohydrate metabolism, and finally achieve the purpose of reducing the blood glucose;5.Inhibiting the multiplication of harmful bacteria and relieve the abdominal symptoms of bowel sound.Application Filed:1.Medicine2.Cosmeitcs3.Dietary supplement4.Food aditive5.Food for livestock6.Tea
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